Por Tim Adams no The Guardian | 19/05/2024 Chris van Tulleken sugeriu que nos encontrássemos na "Sweet Thursday", sua pizzaria local favorita, em Hackney, leste de Londres. Se a escolha…
Mais de 40% dos alimentos produzidos no país são perdidos ou desperdiçados, mas novas pesquisas destacam como isso poderia ser uma ferramenta chave no combate à crescente insegurança alimentar. Uma…
‘Polluter elite’ are plundering the planet to point of destruction, says Oxfam after comprehensive study of climate inequality Jonathan Watts in The Guardian | 20/11/2023 The richest 1% of humanity is…
The Latin American country is one of the first in the world to introduce a health tax targeting ultra-processed foods The Guardian | 10/11/2023 A new law in Colombia making it one…
Pressure from agriculture lobbies led to role of cattle in rising global temperatures being underplayed by FAO, claim sources The Guardian | 24/10/2023 Former officials in the UN’s farming wing…
Research presented to annual meeting of European Society of Cardiology prompts calls for action By Andrew Gregory in The Guardian | 27/08/2023 Ultra-processed food significantly raises the risk of high…
