More than 70 years later, Josué de Castro’s view of a world without hunger still holds strong FAO | 08/12/2023 ROME | Imagine a world with two-thirds of its population…
Julio Berdegué, María Castillo, Ileana Gómez, Gustavo Gordillo, José Navea, Irvin Rojas e Rodrigo Yáñez in Global Food Security Vol40 | March 2024 Highlights We studied food security in 10…
Following the COP28 agreement to activate a new fund for loss and damage, recent analysis highlights agriculture perceived as the most severely affected sector FAO | 01/12/2023 ROME | Agrifood…
Clayton Campagnolla & José Graziano da Silva | November, 2023 Instituto Fome Zero (Zero Hunger Institute) presents at the COP 28 a Manifesto proposing measures to reduce the impacts of climate change…
Lowering the impact of climate change on food security and nutrition Download here the “Manifesto do IFZ | Reduzindo o impacto das mudanças climáticas na segurança alimentar e nutricional"Download here…
‘Polluter elite’ are plundering the planet to point of destruction, says Oxfam after comprehensive study of climate inequality Jonathan Watts in The Guardian | 20/11/2023 The richest 1% of humanity is…
City and regional governments are leading the way on real food and climate action, while national governments lag iPES FOOD | 16/11/2023 As governments gather at COP28 (Dubai, November 30)…
The Latin American country is one of the first in the world to introduce a health tax targeting ultra-processed foods The Guardian | 10/11/2023 A new law in Colombia making it one…
Aumento no preço da alimentação saudável aumenta a fome e a obesidade na América Latina e Caribe IFZ | 09/11/2023 O Escritório da Organização das Nações Unidas para a Alimentação…
Revealing the true cost of food to transform agrifood systems Agrifood systems generate significant benefits to society, including the food that nourishes us and jobs and livelihoods for over a…
