iPES FOOD REPORT | From Plate to Planet
City and regional governments are leading the way on real food and climate action, while national governments lag iPES FOOD | 16/11/2023 As governments gather at COP28 (Dubai, November 30)…
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City and regional governments are leading the way on real food and climate action, while national governments lag iPES FOOD | 16/11/2023 As governments gather at COP28 (Dubai, November 30)…
The Latin American country is one of the first in the world to introduce a health tax targeting ultra-processed foods The Guardian | 10/11/2023 A new law in Colombia making it one…
Aumento no preço da alimentação saudável aumenta a fome e a obesidade na América Latina e Caribe IFZ | 09/11/2023 O Escritório da Organização das Nações Unidas para a Alimentação…
Revealing the true cost of food to transform agrifood systems Agrifood systems generate significant benefits to society, including the food that nourishes us and jobs and livelihoods for over a…
From Indian rice to Australian wheat, climate change is hitting yields, adding to food shortages and price spikes caused by the war in Ukraine. But there’s a way around it,…
Pressure from agriculture lobbies led to role of cattle in rising global temperatures being underplayed by FAO, claim sources The Guardian | 24/10/2023 Former officials in the UN’s farming wing…
FAO Roma | 23/10/2023 Senhor Presidente, senhoras e senhores, bom dia! É com imenso sentido de responsabilidade que venho, pela primeira vez, representar o meu país no Comitê de Segurança…
New FAO report shows that about $3.8 trillion worth of crops and livestock production has been lost over the last 30 years FAO | 13/10/2023 ROME | Over the last…
Un nuevo informe de la FAO indica que en los últimos 30 años se ha perdido una producción agrícola y ganadera por valor de unos 3,8 billones de USD FAO…
How Bill Gates and agribusiness giants are throttling small farmers in Africa and the Global South By Alexander Zaitchik in The Nation. | 18/09/2023 This past summer, the global trade…